Image of Seasonal dal makhani with kalettes & mushrooms

Serves

4 People

Cooking Time

60 minutes

Season

Autumn
Winter

Dietary

Vegan
Vegetarian
Gluten Free
Dairy Free

Delicious vegan main using in season Kalettes from the farm. You can substitute Kalettes for any other green veg such as Kale or Chard. Serve with steamed rice or naan breads.

Image

Recipe by Martin Hill


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