Image of Asian slaw with miso dressing

Serves

4 People

Cooking Time

30 minutes

Season

Autumn
Summer
Winter
Spring

Dietary

Vegan
Vegetarian
Gluten Free
Dairy Free

This is a super easy to make and moreish vegan version of coleslaw. The underrated cabbage is a powerhouse of nutrients and is fantastic raw. This recipe is perfect alongside veggie burgers! 

Image

Recipe by Martin Hill


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